LES ACCOMPAGNEMENTS
16.
PARMESAN POMMES FRITES
TWICE BAKED POTATO
POMMES DAUPHINE
ROASTED BABY CARROTS
ASPARAGUS – SAUCE MOUSSELINE
CREAMY SPINACH CASSEROLE
HARICOTS VERTS – AMANDINE
THREE-COURSE PRIX FIXE | 135 PER PERSON
OSSETRA CAVIAR 30 gr | 160. POMME DE TERRE ROYALE KALUGA CAVIAR * | 65
For two of the table to share | 250
HOURS
Bar & Lounge | Mon - Fri | 12:00PM - 11:00PM
Bar & Lounge | Sat & Sun | 11:00 AM - 10:00PM
Dinner | Everyday | 5:00PM - 10:00PM
100 E. 63RD STREET
NEW YORK, NY 10065
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